General Tso's Meatballs
Serving Size (4 Meatballs)
Serving Size (4 Meatballs)
Ingredients (For The Meatballs):
1 lb Ground Turkey
1 tsp ground Ginger
1/4 cup Scallions, Chopped
1 tsp garlic powder
1/4 cup almond flour
1 egg
1 lb Ground Turkey
1 tsp ground Ginger
1/4 cup Scallions, Chopped
1 tsp garlic powder
1/4 cup almond flour
1 egg
Mix all ingredients together and form into balls. Should make about 16 meatballs. Bake in the oven at 350 degrees for 30-35 minutes or until cooked thoroughly.
Ingredients (For the Sauce):
1/2 tsp Sesame Oil
3 Tbsp Rice Wine Vinegar
3 Tbsp Soy Sauce (Low Sodium)
3 Tbsp Honey
1/4 cup Scallions, Chopped
4-5 small dried chilies, seeded and chopped (I didn't have these so I substituted a tsp of chili powder and added some red pepper flakes)
Combine all ingredients in a saucepan and bring to a boil. Simmer for five minutes until thickened and remove from heat. Pour sauce over meatballs and serve.
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